Our passion for authentic, made from scratch cooking is our reason for being at State of Confusion. We traveled to remote regions, learned from the locals, and crafted a menu we feel shares our incredible experience and commitment to serving genuine cultural cuisine. From fresh Peruvian ceviche bowls to wood-fire dishes prepared on traditional Argentine grills, State of Confusion brings Chattanooga a flavorful and fun setting to savor and enjoy delicious food.

Rooted and revived in the heart of Southside, we invite you to eat in celebration.